Date(s) - 09/06/17
7:00 pm - 8:00 pm

The Elliot Bay Book Company


Seattle writer and foraging expert Langdon Cook weighs in on the fate of wild salmon (and those who make their living from the salmon industry) this evening. His book, Upstream: Searching for Wild Salmon, from River to Table (Ballantine), takes readers from the Alaska spawning grounds to the local dinner table. Given the shifting political landscape, it’s likely that he’ll be speaking about recent developments affecting this vulnerable natural resource.

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